Anodized bone bandsaw

Anodized bone bandsaw

The bone bandsaws are recommended to cut frozen or fresh products and bones for both professional and domestic use. Anodized aluminium body, cast aluminium pulleys, s/steel worktop, portion gauge and meat pusher, door safety micro/switch, low voltage controls and mushroom emergency button, Bakelite blade guide, motor cover and tie/rod to adjust the blade tension. Available in two versions: SEG. A: equipped with anodized aluminium base including s/steel waste drawer and on/off switch. SEG. A SB: on/off switch placed on one side of the machine, MPM brand.

Data sheet - Anodized bone bandsaw
Data sheet

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S/Steel bone bandsaw